Last weekend Chef and I invited over some chefly friends to watch the newest Wholphin, and like chefs tend to do, the pair decided to try a new delicacy, in this case two worms from the bottom of a stinky bottle of mezcal. The stuff was completely undrinkable — I’m not sure why they thought the worms would be good, or even if they thought they would be good at all. But they sure as hell ate them.
I screamed and grabbed the camera. Pablo and Doug were not amused.
Pablo looks pissed that you caught them in the act.
He’s always thrilled about Doug’s giving him a good licking until I get out the camera.